Recyclable Food Packaging for Fresh Fruit and Vegetable Stores

Maintaining the freshness of fruits and vegetables requires effective packaging solutions. By combining modified atmosphere packaging (MAP), humidity management, and condensation control, LESUI aims to help preserve the quality of fresh produce throughout transportation and storage.

Proper packaging design helps regulate gas exchange, reduce moisture loss, slow down ripening, and minimize shriveling. Since ripening fruits and vegetables naturally release ethylene, appropriate ventilation is also essential for certain types of produce. Our ventilated packaging solutions are designed to support air circulation, reduce the risk of spoilage, and help extend the shelf life of fresh fruits and vegetables.